Carrot

Crisp and sweet carrots, perfect for snacking, cooking, and adding color to your meals.

15,00 EGP

In stock

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Product Description:
Carrots are a popular root vegetable known for their bright orange color, crunchy texture, and naturally sweet flavor. Whether eaten raw as a snack, shredded into salads, or cooked in soups, stews, and roasts, carrots are a versatile and nutritious addition to any dish. Packed with beta-carotene (a source of vitamin A), fiber, and antioxidants, carrots support eye health and overall wellness. Their firm texture and sweet flavor make them a favorite in both savory and sweet recipes, from juices to baked goods.

Product Table:

 

Attribute Details
Product Name Carrot
Size Medium to Large (varies)
Type Fresh Root Vegetable
Color Bright orange skin and flesh
Flavor Profile Sweet, earthy, and crisp
Ideal For Snacking, salads, cooking, juicing, baking
Rich In Beta-carotene (Vitamin A), Fiber, Antioxidants
Storage Refrigerate in a perforated bag or container
Packaging Loose or in bunches (varies by vendor)
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