Established in 1978, Givrex is a leading frozen food manufacturer in Egypt, renowned for its superior-quality vegetables and fruits, carefully processed to retain maximum freshness.
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50,00 EGP
Upgrade your meals with Givrex Frozen Peas & Carrots, a vibrant blend of sweet green peas and tender carrot cubes.
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70,00 EGP
Enjoy the sweet, vibrant taste of garden-fresh peas year-round with Givrex Frozen Green Peas, harvested at peak ripeness and flash-frozen .
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89,00 EGP
Experience the authentic taste and texture of premium okra with Givrex Frozen Special Okra Special Okra.
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87,00 EGP
Enjoy the golden sweetness of summer all year round with Givrex Sweet Corn, less way to add nutrition and color to any meal.
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73,00 EGP
Elevate your meals effortlessly with Givrex Frozen Artichoke Hearts, hand-selected and flash-frozen at peak freshness to preserve their delicate flavor .
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57,99 EGP
Unlock authentic Mediterranean flavors with Givrex Frozen Vine Leaves, carefully selected and flash-frozen to preserve their delicate texture.
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26,00 EGP
Enjoy year-round freshness with Givrex Frozen Chopped Green Beans, expertly prepared and flash-frozen to preserve their crisp texture and vibrant color.
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108,00 EGP
Elevate your culinary creations with Givrex Frozen Artichoke for Stuffing, a premium selection of tender artichoke hearts specially prepared for easy stuffing .
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45,00 EGP
Discover the authentic taste of traditional cuisine with Givrex Frozen Colcasia with Greeneries.
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31,00 EGP
Enjoy the convenience and nutrition of Givrex Mixed Vegetables, a premium blend of flash-frozen vegetables harvested at peak freshness.
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31,00 EGP
Warm up with Givrex Vegetables Soup, a delicious blend of flash-frozen, garden-fresh vegetables, ready to transform into a hearty and nutritious meal in minutes.
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21,00 EGP
Enjoy the convenience and nutrition of Givrex Frozen Chopped Spinach, a versatile kitchen staple perfect for quick.
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20,00 EGP
Enjoy the bold, earthy flavor of premium Molokhia leaves in convenient frozen form. A must-have staple for authentic North African cuisine.














